Esther's Kitchen Menu

223 dishes · Italian · Las Vegas, NV · $$

Browse the full menu with prices below, including Prosciutto and fontina Biscuits, Avocado, Whipped Ricotta + Marmalade. Prices and availability may vary — please confirm with the restaurant.

Toast Things

Prosciutto and fontina Biscuits

$9

basil ricotta + chives

Avocado

$14

chives + radish sprouts + pickled onion + sorrel

Whipped Ricotta + Marmalade

$15

seasonal marmalade + basil

Tomato + Ricotta

$17

barbara’s tomatoes + basil ricotta + saba

Cheesy Eggs

$19

housemade brioche + chives + fontina + parmesan

Smoked Ocean Trout*

$21

schmear + red onions + capers + tomatoes + trout caviar

CHERRY CINNAMON FRENCH TOAST

$21

cherries + cream cheese + cinnamon

BISCUITS + MAPLE SAUSAGE GRAVY

$23

fried eggs + prosciutto + fontina

Brunch Things

Proper Breakfast*

$22

chino ranch eggs + sausage + bacon + spicy kale + sourdough toast + calabrian potatoes

Proper Omelette

$19

boursin + mushroom duxelle + chives + toast

HOUSEMADE QUICHE

$22

roasted mushrooms + garlic spinach + feta cheese

Truffle Polenta

$21

sunny side eggs + roasted mushrooms + frico chip

Crab + Spinach Benedict

$27

nduja + garlic + confit + old bay hollandaise

Pasta Fritti + Eggs

$24

fennel sugo + rabe + pecorino

MEYER LEMON PANCAKES

$19

huckleberry jam + meyer lemon curd + lemon whipped cream

Warm Quinoa + Greens

$18

mushrooms + roasted roots + pinenuts + tomato vinaigrette

Vegan

Our Homemade Sourdough Bread

All served with good butter + olive oil + sea salt.

Basil Ricotta

basil oil + herbs

Cambozola

candied pecans + pickled grapes

Beet Conserva

saba + capers + calabrian

Nduja

calabrian salami + chili oil

Burrata

chives + basil + sea salt

Anchovy Butter

capers + parsley

Cannellini Beans

lardo + crispy prosciutto + pistachio oil

Fegatini

chicken liver and foie gras + saba + strawberry

One Choice

$12

Three Choices

$19

Five Choices

$25

Starters

Esther's Charcuterie Board

$32

all the meats + pickles + cheeses toast + condiments

Cauliflower Alla Romana

$15

anchovy + chili + garlic + fried capers + parsley

Beef and Pork Meatballs

$18

basil ricotta + charred sourdough

Tomato Caprese

$17

pistachio pesto + burrata + basil + saba

Baked Nduja Butter Mussels

$18

umami breadcrumbs + chili + parsley

Hawaiian Big Eye Tuna Crudo*

$23

murray family farms cherries + tarragon + pistachio + basil

WAGYU BEEF CARPACCIO*

$24

grilled focaccia + horseradish + spicy greens + smoked salt

SPANISH OCTOPUS

$29

fregola all'amatriciana + squid ink aioli + roasted tomato

Salads

ADD CHICKEN basil and chili +6

Tuscan Black Kale

$19

pecorino + lemon + pickled raisins + pinenuts

Butter Lettuce Salad

$19

gorgonzola dolce + yellow peaches + candied pecans

Little Gem Caesar

$17

bradley’s dressing + sourdough croutons + anchovy + chili

Italian Chopped

$19

salumi + cheese + chilies + olive brine dressing

Garlic Oil Poached Tuna*

$21

mixed greens + nicoise things + poached egg

Sandwiches

“The Chenz” Cold Italian

$19

cold cuts + cheese + pickled onion + aioli + italian slaw

NEW SCHOOL CHICKEN PARM SANDO

$21

vodka sauce + pistachio pesto + basil ricotta + arugula

GARLIC ROASTED TURKEY

$19

calabrian slaw + parmesan frico + sesame roll

ESTHER’S “MEATBALL” SANDO

$19

sesame bun+basil ricotta+mozzarella+frico chip

Roast Porchetta

$21

roast pork+provolone+broccoli rabe+pickled chilies

EAST COAST ROAST BEEF DIP

$23

caramelized onion + horseradish cheese sauce + au jus

Vegan Cauliflower + Eggplant Parm

$18

good planet “mozzarella” + pomodoro + basil

Vegan

Wood Fired Sourdough Pizza

Margherita

$19

local mozzarella + bianco dinapoli tomatoes + basil

The Brunch Pizza

$21

bacon + caramelized onions + thyme + fontina + quail eggs

ROASTED MUSHROOM

$23

spring onion + smoked mozzarella + fingerling potato

Diavola

$22

soppressata + iberico chorizo + chilis + mozz + ricotta

PEACH + PROSCIUTTO

$24

spiced peach jam + smoked mozz + arugula

SAUSAGE + KALE

$23

gorgonzola dolce + smoked mozzarella + saba

Classic Brass Die Pastas

Spaghetti Pomodoro

$23

sungold tomatoes + basil + organic pomodoro

Radiatore Al Limone

$21

black garlic + lemon + cream + chives + breadcrumbs

Chitarra Verde

$22

anchovy + parsley + lemon + chili + breadcrumbs

Chitarra Cacio E Pepe

$26

pecorino romano + tellicherry peppercorn

Rigatoni

$28

carbonara + guanciale + egg yolk + snap peas

Zucca

$29

fennel sausage sugo + roasted tomatoes + rabe + pecorino

FUSILLI

$30

jaffna curry + crab + mint yogurt + crispy garlic + cilantro

Pasta Fatta en Casa

TORTELLINI

$30

sungold tomato sauce + lemon herb ricotta + basil

AGNOLOTTI

$36

corn + nueske’s bacon + lime + cilantro

SOURDOUGH TAGLIATELLE

$36

porcini mushroom+madeira+brown butter

RICOTTA GNUDI

$28

beets + truffle + golden balsamic butter + pistachio pesto

Seasonal Entrees

WOOD GRILLED HALF MARY'S CHICKEN

$29

roasted tomato + pickled mushroom + sherry jus

Wood Grilled Branzino

$36

gigante beans + chorizo + braised tomatoes + kale

Wood Grilled Calabrian Pork Sausage

$32

green lentils + sweet peppers + onions + rosemary

Pan Roasted Mary's Chicken

$35

confit potatoes + spring garlic + asparagus

MUSHROOM RISOTTO

$32

shiitake chips+mushroom puree+saba

LAMB SHANK OSSO BUCO

$41

gremolata + harissa polenta + pine nuts + orange + olive

PACHAMAMMA PORK CHOP

$49

peaches + escarole + spiced agrodolce + pine nuts

CROSS CREEK RANCH RIBEYE*

$87

16oz boneless american wagyu+brussels+potatoes

Sharable Side Dishes

House Ground Polenta

$14

mascarpone + parmesan

ESCAROLE RIPASSATA

$12

garlic + pine nuts + lemon

Fried Brussels

$14

agrodolce + mint + pecorino

Smashed Potatoes

$13

parmesan + chili + parsley

Buy The Kitchen A Round Of Beers

$8

a little love for the hardworking cooks

Dessert

chocolate basque cheesecake

$16

speculoos cream + biscoff crumble + mocha

meyer lemon olive oil cake

$16

lemon curd + white chocolate crumble + sweet milk gelato

vanilla bean parfait

$16

amaro gel+ cream + candied walnut + brown butter

butterscotch budino

$13

whiskey caramel + honeycomb + vanilla chantilly

housemade chai affogato

$13

chai ice cream + biscotti + fresh espresso

Coffee + Espresso

Coffee

$5

Double Shot

$6

Capuccino

$6

Latte

$6

Espresso Martini

$16

Seasonal Cocktails

BE SO FOR REAL

$17

terroir gin/ aperol/ foro amaro/ orgeat/ lemon* like a bomb-pop from the icecream truck, this is a refreshing & fruity homage to childhood treats.

SUNBURNT FLAMINGO

$17

chardonnay/ old bison vodka/ campari/ rhubarb/ lime a sangria and an aperitivo face off in an alley- turns out they get along. a sipper for the summer.

BLAME IT ON THE BOSSANOVA

$17

avua cachaca/ tempus fugit cacao/ chinola passionfruit/ lime wedges/ makrut leaf foam music is the alibi, or so they say. a caipirinha with a grounding note of cacao and passionfruit pop

WEST OF EDEN

$17

aquavit/ elderflower/ aloe/ lemon/ lavender/ sparkling wine an herbacious and bright garden sipper. like floating through a succulent spring stream.

AMERICAN IN PARIS

$17

gray whale gin/ gauloise yellow/ strawberry/ mint/ lemon american gin dancing with french liqueur in a painting of green, red, and yellow pops of flavor.

CURED INTENTIONS

$17

prosciutto-infused mezcal/ oloroso sherry/ cantaloupe cordial/ lime salty and sweet- a perfect italian treat. a little sipper emulating a classic snack

IT WAS A GOOD DAY

$17

fords gin/ green apple/ basil/ lime/ soda unapolagetically refreshing. bright tart crusher that will wave away the heat of the day.

RUMSPRINGA

$17

white rum/ strega/ venetian apertivo/ lemon/ grapefruit/ smith & cross mist its rum, its spring, its a rite of passage. big fruit flavors with herbal grounding and a funky finish.

DESERT CRUSH

$17

olive oil washed tequila/ blanc vermouth/ blueberry/ citrus/ honey/ lavender/ orange flowers velvet on the palate with a citrus kick. a flirty dance between berries and flowers

IN BLOOM

$17

hibiscus infused bourbon/ raspberry/ grapefruit/ lemon a little berry, a little bourbon served on a big rock

SMART AND PRETTY

$17

cognac/ banana/ basil/ balsamic honey/ lemon a clarified milk punch thats silky on the palate with a bright pop to finish. creamy, herbal, bold.

HAY JUDE

$17

rye whiskey/ alpeggio hay amaro/ cherry bark/ black lemon spirit forward but not heavy-handed. like sunshine through a field on a warm day

Cynar Amaro on Tap!!!

$12

Spirit Free

SILVER SCREEN

$10

lyre’s n.a. gin/ orange flower/ lemon/ honey/ cream/ soda creamy and fizzy. An orange creamsicle fit for the screen

WHIST & WHIMSY

$10

lyre’s n.a. rum/raspberry/ lemon/ golden balsamic/ soda a bright and fizzy shrub to relax, refresh, and unwind.

N.A. LAGER

$7

premium lager/ malibu, CA/

Beer

GERMAN-STYLE PILSNER

$7

north 5th brewing co., NV/ 4.7%

HAZY IPA

$7

cloudy daze/bad beat brewing co., NV/ 6.3%

‘PERRY’ PEAR CIDER

$7

to be pear/mojave brewing co., NV/ 6.6%

Italian Blond Lager

$8

birra menabrea, IT/4.8% (12oz)

COLD & SHITTY

$5

montucky cold snack, MT/4.1% (16 oz)

WEST COAST IPA

$7

pfreim, OR/6.8% (12 oz)

WEISSBIER

$8

erdinger, DE/ 5.3% (11.2 oz)

Wines by the Glass

*Wines are listed from lighter to more fuller-bodied.

PROSECCO

$15

tutela / veneto, IT / glera (citrus, green apple, pear)

CAVA BRUT ROSE RISERVA

$15

finca familiar sumarroca / catalonia, ES / pinot noir (raspberry, plum skin, violet)

LAMBRUSCO DELL’EMILIA

$15

solco/ emilia-romagna, IT/ lambrusco salamino (blackberry, violet, spice)

MOSCATO D’ASTI

$15

saracco/ piedmont, IT (white peach, honeysuckle, orange blossom)

ROSADO

$16

cepa 21 ‘hito’/ ribera del duero, ES/ tempranillo (strawberry, mineral, rose)

RIOJA

$16

ontañón/ rioja, ES/ viura, garnacha (red fruit, citrus, floral)

SAUVIGNON BLANC

$16

villadoro/ veneto, IT / sauvignon blanc (meyer lemon, blossoms, passionfruit)

VINHO VERDE

$16

arca nova/ vinho verde, PT (green apple, flowers, honey)

GRILLO

$16

marino abate ‘ariddu’/ sicily, IT/ citrus blossom, peach , grapefruit

FIANO DI AVELLINO

$16

filadoro/ campania, IT/ fiano (floral melon, stone front, marzipan)

CHARDONNAY

$16

antinori ‘bramito della sala’ / umbria, IT (tropical fruit, white flowers, light oak)

PINOT NOIR

$17

fournier pere & fils / loire, FR (cherry, blackcurrant, spice)

CANNONAU

$17

tenuta l’ariosa/ sardegna, IT/ grenache/cannonau (ripe berry, mediterranean herbs, dried flower)

ETNA ROSSO

$17

murgo/ sicily, IT/ nerello mascalese (cranberry, dried herbs, gunsmoke)

BARBERA D’ALBA

$17

ciabot berton ‘fisetta’/ piedmont, IT/ barbera (red fruit, basil, mild earth)

MONTEFALCO ROSSO

$17

cesare santorini ‘terrebianche’/ umbria, IT/ sangiovese+sagrantino (black cherry, forest floor, licorice)

CABERNET SAUVIGNON

$17

santa rita ‘medalla real’ single vineyard / maipo, CL (plum, blackberry, dark chocolate)

Somm Selections

Y3

$21

2024 jax vineyards/ north coast, CA/ cabernet sauvignon/ big california cab (blackberry, cassis, forest floor)

Barolo

$27

2022 g.d. vajra ‘albe’/ piedmont, IT/ nebbiolo/ truffle wine (rose petal, dried herbs, tart cherry)

TAMBER BEY

$45

2022 deux chevaux vineyard/ napa, CA/ cabernet sauvignon (dark fruits, cedar, dark chocolate)

After Dinner Drinks

10 YEAR TAWNY PORT

$14

kopke/oporto, PT

OLOROSO SHERRY

$14

emilio lustau/ jerez, ES

LATE HARVEST TOKAJI

$14

royal tokaji/ tokaj, HU

BRANDY DE JEREZ

cardenal mendoza, ES

COGNAC

deux familles, FR

Grappa

moletto/ veneto, IT

MADIERA CASK COGNAC

deux familles, FR

SAMBUCA

lazzaroni/ lombardia, IT

AMARETTO

lazzaroni/ lombardia, IT

ANISETTE

meletti/ marche, IT

ABSINTHE

st. george/ alameda, CA

Amari & Fernet - SINGLE

$12

Over 50 bottles on the shelf. Ask your server about their favorite selections!

Amari & Fernet - FLIGHT OF 3

$18

Over 50 bottles on the shelf. Ask your server about their favorite selections!

Vodka

Helix

$16

french grain/ creamy/ rich

St. George All-Purpose

$16

grain/ pears/ floral

Woody Creek

$16

potato/ oranges/ marzipan

High Ground

$16

local/ rye/ caraway

Weber Ranch

$16

green apple/ pineapple/agave

Kastra Elion

$16

ripe olives/ peppery/ buttery roundness

Glacier 45

$16

corn/ vanilla/ oak

Golden Eagle

$16

red wheat/ coconut/ mild fruit

Gin/Genever

Bluecoat

$16

dry/ coriander/ tangerine/ citrus

Fords

$16

Angelica/ lavender/ cream

St. George Botanivore

$16

peppercorn/ citrus/ dill

St. George Terrior

$16

sage/ pine/ herbs/ rosemary

Mulholland

$16

cucumber/ lavender/ lime rind

Sweet Gwendoline

$16

fig/ moscatel/ sweet orange

Grey Whale

$16

cedar/ lime/ sea salt

Drumshambo

$16

citrus/ corriander/ fresh laundry

Nikka Coffey

$18

yuzu/ citrus peel/ grapefruit

Monkey 47

$17

lingonberry/ pine resin/ light flower

Hayman's Old Tom

$16

sweet/ citrus peel/ botanical

Hayman's Navy Strength

$17

lemon/ coriander/ cassia

Moletto Tomato

$16

italy/ basil/ citrus/ balsamic

sipsmith dry london

$16

lemon tart/ piney juniper

Old Raj London Dry

$14

juniper/ orange peel/ saffron

Old Raj Blue Label

$18

high ABV/ saffron/ orange

Plymouth

$16

angelica/ cardamom/ corriander

Tequila

Don Fulano Blanco

$16

citrus peel/ herbaceous/ pepper

Tequila Ocho Plata

$18

highland/ peppery/ fruity

Don Fulano Fuerte

$17

overproof/ tropical fruit/ soil

El Tesoro Reposado

$18

bell pepper/ basil/ vanilla

Don Fulano Reposado

$18

oak, pepper, vanilla

Don Fulano Anejo

$20

spice/ caramel/ oak

El Tesoro Anejo

$21

red fruit/ jasmine/ dry

Mezcal/ Sotol/ Bacanora/ Raicilla

Del Maguey Vida

$16

aloe/rubber/cream

Ilegal Joven

$16

gently smoky/ sweet/ peppery

Alipus San Juan

$16

verdant/ citrus/ earth

Producer Tepeztate

$17

creamy/ herbs/ mild citrus

Sotol Los Magos

$15

spice/ honey/ earth

Bacanora Rancho Tepua

$13

vegetal/ peppery/ gravel

Raicilla La Venenosa

$15

green/ light/ floral

Producer Cuishe + Espadin

$18

blend/ mineral/ earth

Rum

Smith & Cross

$17

banana/ spice/ molasses

Rhum Clement

$15

agricole/grassy/ floral

El Dorado 12yr

$16

tropical fruit/ honey/ spice

Diplomatico Reserva

$13

maple/ toffee/ sugar

Appleton Estate 12 yr

$16

molasses/ brown sugar/ ginger

Avua Cachaca

$16

floral/ grassy/ soft and creamy

Avua Amburana

$17

cinnamon/ creme brulee/ mild citrus

Batavia Arrack

$13

saw dust/ kaffir/ saffron

Paranubes

$15

petrol/ ketchup/ plantain

Union Pineapple

$16

pineapple- pineapple juice/ orange skin/ spice

Corsair Spiced

$16

ginger/ clove/ baking spice

Hamilton White

$16

plum/ apple/ marshmallow

Plantaray OFTD

$16

molasses/ smoke/ ripe banana

Bourbon

Basil Hayden

$16

caramel/ lemon peel/ tea

Woodford Reserve

$16

chocolate/ caramel/ vanilla

Larceny Small Batch

$16

wheated/ brioche/ honey

Frey Ranch

$17

NV local/ toffee/ green apple

Garrison Bros

$17

spice/ molasses/ rock candy

Four Roses Single Barrel

$18

citrus peel/ honey/ berries

Widow Jane 10yr

$19

nutmeg/ cinnamon/ maple

Henry McKenna 10yr

$20

caramel/ oak/ herbacious

Blanton's Single Barrel

$24

sweet corn/ spice/ rasin

Rye/ Wheat/ Barley

Rittenhouse

$15

fruit/ cocoa/orange

Wild Turkey 101

$15

nuts/ tofee/ nutmeg

High West Double Rye

$17

cinnamon/ chocolate

Redemption

$16

spice/ floral/ citrus

Widow Jane

$17

honey/ warm citrus/ brown sugar

Pikesville

$18

spice/ cherry/ cinnamon apple

World Whiskeys

Three Fingers 12yr

$15

Canadian/ spice/ nutmeg/ oak

Slane

$15

Irish/ vanilla/ butterscotch/ stonefruit

Nikka Days

$15

Japanese/ orchard fruit/ strawberry

Nikka Coffey

$18

Japanese/ melon/ biscuit

Scotch

Famous Grouse

$16

blend/ brown sugar/ ginger/ vanilla

Monkey Shoulder

$17

blend/ marmalade/ cocoa

Laphroaig 10yr

$17

islay/ heavy peat/ salty

Benraich 12yr

$17

speyside/ baked orange/ hazelnut

Glenkinchie 12yr

$18

lowlands/ lemon curd/ toast

Glen Dronach 12 yr

$18

highland/ sherry/ cream

Clynelish 14 yr

$19

highland/ dry oak/ smoked apple/ malt

Springbank 10 yr

$22

campbeltown/ honeycomb/ melon

Menu data compiled from public sources and may not reflect current prices or availability.