Bali Hai Restaurant Menu
44 dishes · San Diego, CA · $$$
Browse the full menu with prices below, including bali hai tuna poke*, oysters on a half shell*, local greens salad. Prices and availability may vary — please confirm with the restaurant.
Raw/Cold
bali hai tuna poke*
$21avocado, seaweed salad, masago, wonton (gluten free optional)
oysters on a half shell*
$12 for 3/$24 for 6oyster of the day: lime pickled sweet onion, house sambal
Salads
local greens salad
$13goat cheese, macadamia nuts, seasonal berries, li hing mui vinaigrette (vegan optional, gluten free)
house caesar salad
$15romaine, heirloom tomatoes, fried furikake croutons, parmesan, anchovy oil
asian chop salad
$13romaine, cabbage, carrots, bell pepper, green onion, snap peas, bean sprouts, cashews, crispy noodle, miso sesame vinaigrette
Pupus
edamame
$9spicy ponzu or sea salt or garlic or hurricane (vegan & gluten free optional)
ali’i tasting
$30coconut shrimp, bali hai tuna poke, spinach lumpia, beef skewers, firecracker ribs
spinach cream cheese lumpia
$14passion orange guava sweet and sour
flash fried shishito peppers
$15japanese peppers, garlic ponzu, sea salt
beef skewers
$15pickled bahn mi salad
crispy calamari
$16sweet garlic chili sauce, thai basil oil, micro cilantro
firecracker pork ribs
$17scallion, sesame seeds
coconut shrimp
$17ginger lime dipping sauce
Aina
spicy yakisoba
$32short rib noodle, cabbage, carrot, onion, shitake
14 oz. ribeye steak*
$55mushroom gravy, fried egg (gluten free optional)
lemongrass chicken
$27spiced lemon basmati rice
coconut braised pork short rib
$30jerk spiced quinoa, bell pepper, onion, scallion. coconut paprika sauce
korean fried chicken
$24onion, scallion, sesame seeds, sweet sesame-soy sauce
hoisin beef
$27onion, carrot, tomato, citrus-hoisin sauce
sweet and sour pork
$27bell pepper, onions, pineapple, celery, bali hai sweet and sour (gluten free)
Kai
roasted whole fish*
MPcoconut melange, stir fried curry vegetables
crispy ahi tuna*
$32furikake rice, spicy pickled cucumber, dynamite sauce (gluten free optional)
seared salmon*
$32chili-pineapple glaze, lemon-basil risotto, strawberry relish
huli huli garlic shrimp
$34bean sprout, red onion, scallion, pad thai noodle
pan seared market fish
MPspiced forbidden rice, passionfruit dressing, charred lemon diced mango, toasted almond slivers (gluten free)
14 oz. wok fried bass
$50corvina seabass, ponzu, szechuan style vegetables
Keiki Menu
Burger Sliders
two hamburger sliders with cheese, steamed broccoli and fries
Teriyaki Beef Bowl
with steamed broccoli and rice
Mac n’ Cheese
topped with buttered bread crumbs and steamed broccoli
Chicken Tenders
with steamed broccoli and fries, sweet and sour sauce, Bali Hai BBQ or ranch
Grilled Cheese Sandwich
with steamed broccoli and fries
Buttered Noodles
chinese noodles with drawn butter and steamed broccoli
Desserts
Chocolate Crème Brûlée
$13Caramel coconut chocolate bar, miso caramel sauce, banana rum ice cream (gluten-free)
Coconut Custard
$12Mango compote, pie crust chips, vanilla whipped cream
White Chocolate Cheesecake
$12Raspberry sauce, Amaretti cookie (gluten-free)
Seasonal Sorbet
$8Ask your server for flavors (gluten free)
Sides
garlic mashed potatoes
steamed white rice
black bean chinese broccoli
(vegan)
island macaroni salad
chinese garlic noodles
thai brussel sprouts w/ chinese sausage
wok’ed or steamed vegetables
vegetable fried rice or vegetable chow mein
add-ons to fried rice or chow mein: fried egg $3 // chicken $3 // bacon $3 // kim chee $3 // spam $3 // pineapple $3 // shrimp $5
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Menu data compiled from public sources and may not reflect current prices or availability.