Subway

3.4(19)

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Location & Hours

Address

1000 E Cheyenne Ave
North Las Vegas, Nevada 89030
United States

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Hours

Open • Closes Today at 9:00 PM

Monday6:00 AM - 9:00 PM

Tuesday6:00 AM - 9:00 PM

Wednesday6:00 AM - 9:00 PM

Thursday6:00 AM - 9:00 PM

Friday6:00 AM - 9:00 PM

Saturday10:30 AM - 6:30 PM

Sunday10:30 AM - 6:30 PM

Contact & Links

Contact Information

(702) 586-6838

Restaurant Link

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About Subway

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Price range: inexpensive

Google-sourced data last fetched on April 15, 2025.

3.4/5

Based on 19 reviews

Recent Reviews

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Eric Lofgren

12 months ago

Not great but not terrible, the turkey avocado wrap was quite tasty and I would recommend it to anyone. I added on the foot long pretzel and it was incredible stale…I had to pull hard just to take a b...

Sean Mac

10 months ago

Seriously need workers who care this place is hilarious know one is even behind the counter I should've fixed my own sandwich what a joke!!!!!!!!

Ariana Pena

10 years ago

I would give this place negative stars if it had that option. The service was horrible. I ask for a toasted sub and the little girl didn't even bother to turn on the toaster, she put everything in the...

mie coe

9 months ago

Good service and fresh food

lily Leavitt

3 years ago

I love subway! There salt, pepper, vinegar and oil sandwiches are the best!! Health, taste good, and no needed sauses/condiments. 😁

What People Are Saying

Overall Experience

The dining experience appears to be mixed, with some customers praising the food and service while others express strong dissatisfaction, resulting in an average rating.

Customer Favorites

The turkey avocado wrap and sandwiches with salt, pepper, vinegar, and oil are mentioned as favorites. The footlong pretzel received mixed reviews, being described as both "incredible" and "stale".

Atmosphere & Service

The service quality appears inconsistent, with some reviewers praising friendly staff while others cite issues like lack of staff, inattentiveness, and potential language barriers.

Value & Quality

Fresh food is mentioned as a positive, while concerns about stale food and improper preparation methods (microwave instead of toaster) are raised.

Areas for Improvement

Improving staff attentiveness and addressing food preparation issues (like using the microwave for toasting and ensuring fresh ingredients) are areas for improvement.