Casa Chapala Menu

Guacamole with lime juice, pico de gallo, and our own seasoning blend | Ask about caliente style | Add Chicharron +$2.50

Melted Oaxaca cheese topped with chorizo, grilled peppers, and onion. Served flaming with warm flour or corn tortillas • Substitute chorizo for mushrooms.

Yellow queso enhanced with guacamole, pico de gallo, and salsa picante • Add Ground Beef +$2.50

Shrimp, stuffed with Monterrey Jack cheese, and jalapeño, wrapped in bacon.

Melted jack and cheddar cheese, roasted poblano peppers, and pico de gallo between two flour tortillas. Served with guacamole and sour cream • Add Steak +$5.00 or Chicken Fajita +$3.99 | Add Shrimp +$6.00

10 wings tossed in our sweet and spicy homemade sauce, fried crispy on the outside and moist and tender on the inside.

Our homemade chips topped with steak or chicken, black beans, melted cheddar and Monterey Jack cheese, and topped with guacamole, sour cream, onion, tomato, and jalapeño peppers.

Fresh plump oysters served over ice, shucked and ready to be enjoyed with fresh lime and picante sauce.

Small shrimp, fresh mango, jicama, Serrano peppers, and pico de gallo marinated in lime juice and topped with diced avocado.

Choose from shrimp or ceviche de pescado, baja style, cooked with fresh lime juice, tomato, pickled jalapeños, capers, red onion, and avocado.

Homemade chicken broth and grilled chicken with fresh avocado, cilantro, green onion, chopped tomato, queso fresco, and tortilla strips. Served with a side of rice.

Mixed greens, spinach, cucumber, sliced red onion, roasted pecans, and queso fresco. Made with homemade dressing • Add Grilled Salmon +$8.99 | Grilled Chicken +$4.99

Grilled steak or chicken with onions, mushrooms, red and green bell peppers, topped with lettuce, sliced avocado, black beans, rice, and queso fresco served in a flour tortilla bowl.

Beef tripe and hominy, simmered in a spicy broth, served with chopped onion, limes, oregano, and warm flour or corn tortillas.

A large grilled tortilla stuffed with your choice of carne asada strips, grilled chicken, or pork carnitas, whole pinto beans, pico de gallo, and cheese | With Steak $18.99

A large flour tortilla filled with your choice of ground beef or chicken tinga, rice, beans, and topped with spanish sauce and melted cheese. Garnished with diced tomato, green onion, guacamole, and sour cream.

A large flour tortilla stuffed with pieces of pork simmered in a tomatillo green salsa and topped with jack cheese.

Stuffed with chicken, Mole poblano sauce, and topped with Mexican crema.

Three enchiladas, one cheese, one ground beef and one shredded chicken, topped with three different sauces garnished with queso fresco and sour cream. Served with rice, lettuce and pico de gallo.

Stuffed with chicken tinga, topped with tomatillo salsa verde, chopped cabbage, sour cream, and queso fresco.

Tender shrimp, sauteed with red onion and garlic, then stuffed inside corn tortillas, smothered with our roasted poblano and tomatillo salsa, garnished with sliced onion, cut cilantro, and queso fresco crumbles.

Stacked enchiladas with black beans, pico, Jack Cheese, spicy chicken, and sour cream.

Grilled large shrimp wrapped in bacon, steak, short pork ribs, nopales, and queso fresco.

A perfect mix of steak, chicken, and chorizo with a blend of sautéed mushrooms, onions, and a zesty red salsa.

Lamb served with two sides of your choice of beans, rice, nopales, or vegetables. Bone-in lamb, rubbed with spices, pasilla and arbol chiles, then roasted Jalisco-style. Garnished with lime, pico de gallo, and warm tortillas.

Broiled thinly sliced skirt steak, served with jalapeño, grilled green onion, guacamole, and tortillas.

Broiled skirt steak and your choice of a cheese: chile relleno or cheese enchilada.

Three corn tortillas stuffed with marinated grilled skirt steak and pico de gallo. Served with guacamole & queso fresco.

Pork spare ribs with our chipotle spice rub, served with cabbage salsa and grilled jalapeño.

A slow-roasted pork with achiote spice rub and served with tortillas. A favorite dish of Yucatan!

Tender pulled pork sautéed with onions, lime juice, and spices. Served with your choice of warm tortillas.

Grilled chicken breast topped with tasty green mole, made of roasted poblanos, pumpkin seeds, serranos, and almonds.

Grilled chicken breast, sautéed mushrooms, onions, and garlic in a creamy chipotle sauce.

Tender grilled chicken breast simmered in a traditional mole made with Mexican chocolate, peanuts, and a combination of dried chiles.

A whole head-on Tilapia fish, perfectly seasoned, then fried until it is crisp on the outside, tender on the inside.

Butterflied shell on shrimp, brushed with a creamy mayo sauce, flame broiled to perfection.

Large shrimp simmered in a special sauce, with butter, garlic, green onions, mushrooms and tomatoes.

Tropical flavors, with shrimp, octopus, and fish chunks, peppers, mushrooms, garlic, and fresh cilantro, topped with broiled Oaxaca cheese.

Soft corn or flour tortillas stuffed with grilled or beer-battered tilapia fish, topped with our cabbage salsa, chipotle cream sauce, and sliced avocado.

Fish fillet cooked your way, zarandeado, al ajillo, or empanizado.

16oz. bone-in ribeye, cooked to perfection with grilled seasoned shrimp.

Salmon fillet rubbed with a seasoned pepita crust, seared, then baked to perfection, served with our pipian verde sauce.

A nice seafood mix of shellfish, oysters, crab legs, and fish simmered in a delicious chipotle-seafood broth | Not served with sides.

Small and large shrimp in a broth with pico de gallo and diced avocado, Vallarta-style. Served with crackers | Not served with sides.

A shrimp cocktail enhanced with octopus. Served with crackers | Not served with sides.

Large succulent shrimp, simmered in a spicy Diablo sauce.

1/2 lb. grilled burger, topped with lettuce, tomato, onions, and pickles. Served with fries • Add Cheese +$0.55 | Add Avocado +$1.99

1/2 lb. grilled burger, topped with bacon, cheese, lettuce, tomato, onions, roasted red peppers, and guacamole. Served with fries.

Boneless chicken breast grilled over an open flame. Topped with tomato roasted poblanos and lettuce. Served with fries.

Beef arachera, pork costillas, chicken fajitas, pork carnitas, cordero, jalapeño sausage | Served 3-4 people

Mixed beef and chicken fajitas, pork costillas, grilled shrimp, salmon adovado, pulpo en guajillo sauce, lobster tails manteqilla limon, and jalapeño sausage | Served 3-4 people

Poblano pepper stuffed with quinoa, zucchini, and Oaxaca cheese with a roasted tomato salsa.

Two soft corn tortillas dipped in guajillo chile sauce, grilled and stuffed with sautéed portobello mushrooms, onions, tomato, lettuce, avocado, and queso fresco.

Two corn tortillas stuffed with summer squash, zucchini, onion, and tomato, topped with a poblano cream sauce.

Two corn tortillas stuffed with sautéed fresh spinach, tomato, onion, roasted garlic, and a hint of Serrano pepper. Topped with salsa verde, and Jack cheese.

Pick Two: Taco | Enchilada | Tostada | Burrito +$2.00 | Cheese Chile Relleno +$3.00 | Chimichanga+$2.00. Pick Your Fillings: Chicken Tinga | Cheese | Ground Beef | Queso Fresco & Onion

Velvety vanilla cake with a light and airy dulce de leche mousse and a silky glaze topped with caramel chocolate.

Traditional fresh Mexican puff pastry sprinkled with cinnamon sugar. Served with honey.

House-made Mexican custard in seasonal flavors.

Traditional Mexican cake, rich, moist, and sweet.

A delicious treat made with vanilla ice cream, topped with chocolate or strawberry sauce.

Tortillas stuffed with grilled steak, poblano peppers, bacon, onions, and Oaxaca cheese.

Tortillas stuffed with pork carnitas and grilled onions, served with salsa verde, lime, and radishes.

Tortillas stuffed with grilled tilapia, cabbage slaw, avocado, and our chipotle cream sauce.

Tortillas stuffed with our chile and pineapple-seasoned Al Pastor pork, served with pickled red onions and fresh cilantro.

Tortillas stuffed with grilled chicken simmered in a chipotle cream sauce, topped with cabbage slaw.

Tortillas stuffed with grilled shrimp, topped with jicama slaw and chipotle sauce.

Corn Tortillas filled with queso fresco and chopped onion, or chicken tinga. Topped with a guajillo and chile ancho sauce, shredded cabbage, and a dash of Mexican crema.

Corn Tortillas stuffed with a mix of squash, zucchini, onion, corn, and tomatoes, topped with a creamy Poblano sauce.

Tortillas stuffed with sautéed spinach, mushrooms, onions, and tomato, topped with a tomatillo salsa verde.

A large flour tortilla stuffed with refried beans and cheese and chicken tinga. Flash fried and topped with lettuce, sour cream and guacamole.

A roasted poblano pepper stuffed with cheese, dipped in our seasoned egg batter, and fried. Topped with Spanish salsa.

Two soft or crispy tacos with your choice of ground beef or chicken. Topped with lettuce, tomato, and cheese.

Two corn tortillas with your choice of ground beef, spicy chicken, or cheese. Topped with traditional sauce and cheese.

One beef taco and one enchilada with your choice of ground beef, spicy chicken, or cheese. Topped with traditional enchilada sauce and cheese.

Two corn tortillas stuffed with spicy chicken, fried and garnished with lettuce, tomato, sour cream, and guacamole.

A combination of Oaxaca cheese quesadilla with a bowl of chicken tortilla soup.

Corn tortillas filled with chicken tinga, topped salsa verde, sour cream, and pickled red onions.

Two eggs cooked fresh, any style, with your choice of chorizo, bacon, ham, sausage, or nopalitos with pico. Served with refried beans, Mexican potatoes, and your choice of tortillas or toast | Extra Ingredient +$1.25

A Mexican breakfast featuring two scrambled eggs with tomatoes, onions, and serrano peppers. Served with refried beans, Mexican potatoes, and your choice of tortillas or toast.

Fried corn tortilla topped with two Sunny-side-up eggs covered with our delicious homemade Ranchero sauce. Served with refried beans, Mexican potatoes, and your choice of tortillas or toast.

Two Sunny-side-up eggs covered with red and green sauce. Served with a side of chilaquiles, Mexican crema, queso fresco, and your choice of tortillas or toast.

A delectable breakfast from Yucatan, Mexico. Fried corn tortilla topped with black beans, two sunny-side-up eggs, a special red sauce with chopped ham & veggies, and queso fresco. Served with golden fried plantains.

Sincronizada topped with two sunny-side-up eggs covered with our delightful homemade mole. Served with refried beans and Mexican potatoes.

Arrachera beef steak seasoned and cooked to perfection, served with two eggs any style, Mexican potatoes, and flour or corn tortillas.

Fried pieces of corn tortilla covered with our homemade salsa roja, topped with Mexican crema, queso fresco, and red onions. Served with your choice of refried pinto or black beans • Add 2 eggs +$3.00 | Add Chicken +$3.00

Fried pieces of corn tortilla covered with our homemade salsa suiza. Topped with shredded chicken, Mexican crema, melted cheese, and red onions | Add 2 eggs +$3.00

Three corn tortillas filled with shredded chicken or cheese and covered with bean sauce, Mexican crema, queso fresco, and red onions, topped with chorizo. With serrano pepper slices on the side.

Two corn tortillas filled with shredded chicken or cheese and covered with red sauce, Mexican crema, queso fresco and avocado.

Three egg omelette filled with pico de gallo and a blend of cheddar & Monterrey Jack cheese, topped with chorizo and served with Mexican potatoes.

Served with salsa on the side. Choose from: Potatoes & Egg | Chorizo & Egg | Ham & Egg | Nopalitos & Egg | Sausage & Egg | Bacon & Egg | Barbacoa

Beef Tripe soup with hominy and served with cilantro, onions, chile, and lime on the side.

Cooked oatmeal served with milk, pecans, strawberries, and banana.

Three egg omelette with chopped ham, bell peppers, tomatoes, and onions. Served with Mexican potatoes and toast.

A three-egg white omelette filled with mushrooms and spinach. Served with a delicious quinoa cooked with zucchini & squash. Your choice of corn tortillas or toast.

Three eggs mixed with potatoes, bell pepper, tomatoes, onions, and chorizo. Served with black beans.

Delicious French toast topped with whipped cream and cherry, served with our dulce de leche sauce on the side.

Our tasty bread is filled with an egg any style, cheese, and your choice of ham, bacon, or sausage, lettuce, and tomatoes. Served with Mexican potatoes.

Two eggs your way with bacon or sausage and two pancakes. Served with syrup on the side.

Two waffles served with seasonal fruit, whipped cream, and chocolate.

Topped with Texas queso.

Ground Beef or Shredded Chicken.