Sunset Grille Menu

67 dishes · American · St Augustine Beach, FL · $$

Browse the full menu below, including Award-Winning Chowder Fries, Crabby Fries, Sunset Datil Wings. Availability may vary — please confirm current prices with the restaurant.

Appetizers

Award-Winning Chowder Fries

Crispy fries topped with our award-winning clam chowder, cheddar and bacon.

Crabby Fries

Crispy fries topped with our award-winning crab bisque, extra crabmeat, fried capers and Old Bay.

Sunset Datil Wings

Jumbo wings, mild, medium or hot, coated in our signature Datil pepper sauce. Our sauce will leave you wanting more! Our mild has a kick! Served with homemade bleu cheese dressing.

Gluten-free

Datil Dry Rub Wings

Tossed in our sweet and spicy homemade rub and served with Datil ranch.

Gluten-free

Traditional Hot Buffalo Wings

Served with homemade bleu cheese dressing. Hot only.

Gluten-free

Chef DJ's Low Country Wings

Tossed in our homemade Low Country spices. No dipping required.

Gluten-free

Triple D Wings

Tossed in our Datil sauce dusted with Datil dry rub served with Datil ranch.

Gluten-free

Mozzarella Sticks

With homemade marinara sauce.

Fried Pickles

With homemade Datil ranch.

MoMo's Coco Boss Coconut Shrimp

Coconut crusted and fried, served with our signature Caribbean piña colada dipping sauce.

BANG BANG SHRIMP

1/2 lb. fried and topped with a creamy, spicy Datil sauce and scallions.

Double Dip Sampler

4oz of our smoked Mahi/salmon spread and 4oz of our ultimate seafood salad. Served with fried capers, chopped onions, jalapeños and crackers.

Sunset Oysters

1/2 dozen oysters topped with fresh spinach, artichokes, crabmeat and three cheeses, then broiled.

Gluten-free

Smoked Mahi & Salmon Spread

A unique blend of Mahi and Salmon, served with fried capers, chopped onions and jalapeños and crackers.

Fresh Fish Bites

A combo of Mahi, Grouper and Snapper breaded and deep-fried with homemade tartar sauce.

AHI TUNA APP

Seasoned and seared rare, sliced and finished with a light soy ginger glaze with Asian slaw and seaweed salad. Served rare only.

Peel 'n Eat Shrimp

Ruby Red Shrimp served hot or cold (1 lb.).

Gluten-free

Chef DJ's Low Country Boil Shrimp

One pound of Ruby Reds tossed in our homemade Low Country spices. Finger lickin' good!

Gluten-free

Landfood

12 oz. New York Strip

Choice beef hand-cut, served with our demi-glace and your choice of two sides.

Gluten-free

Chicken & Waffle

Buttermilk fried chicken breast with a crispy Belgian waffle, served with a spicy honey syrup, Datil ranch, and our homemade pickled vegetables.

Steak Pete

Our NY Strip topped with homemade Vidalia onion, pickle, steak sauce relish, crumbled bleu cheese and demi-glace.

Gluten-free

Chicken Parmesan

Juicy chicken breast lightly breaded, sautéed and topped with marinara sauce and melted mozzarella cheese, served with cheese ravioli and one side. Substitute tortellini Alfredo for ravioli 5.00 order | 10.00 double order.

Award-Winning Baby Back Ribs

Dry rubbed, slow roasted and basted with BBQ sauce. Oh, so tender! With your choice of two sides.

Gluten-free

Seafood

St. Auggie Fish Fry

Wild caught Atlantic Haddock lightly coated and deep fried to a golden brown, served with potato wedges, coleslaw. Malt vinegar on the side.

Shrimp Platter

1/2 lb. shrimp grilled, blackened or fried, with your choice of two sides.

Grilled, Blackened or Fried Seafood Combo

Triggerfish fillet and 1/2 lb. shrimp with your choice of two sides.

Ahi Tuna Tacos

Seared rare, sliced and topped with sweet Asian slaw and spicy wasabi cucumber sauce (Cusabi), served with beans and rice.

Tropical Trigger

Triggerfish sautéed in our Key Lime and honey citrus sauce served with 2 sides.

Gluten-free

MINORCAN DATIL SHRIMP

Locally sourced shrimp sautéed in tomato, bacon, scallions and a Minorcan Datil pepper sauce with white wine and garlic, served with black beans and rice OR over cavatappi pasta.

Sunset Grouper

Topped with our creamy shrimp and crab sauce, served with 2 sides.

SUNSET SHRIMP TOAST

The seafood version of chicken and waffles. Over 25 years in the making! Our famous rice krispies french toast and 1/2 pound of savory fried shrimp served with spicy honey syrup, Datil ranch and homemade pickled vegetables.

Honey Citrus Herb-Crusted Salmon

Atlantic salmon pan-seared and topped with our cheesy honey citrus herb crust with your choice of 2 sides.

Caribbean Snapper

Topped with homemade fresh mango pineapple and papaya salsa, served over rice and beans, served with 1 side.

Gluten-free

Macadamia Crusted Mahi Mahi

Coated with roasted macadamia nuts and topped with Passion Fruit sauce and sweet potato nest, served with 2 sides.

MoMo's Coco Boss Coconut Shrimp

Coconut crusted and fried, served with our signature Caribbean piña colada dipping sauce and your choice of two sides.

Creole Shrimp & Gouda Grits

Plump gulf shrimp simmered in a smoky Creole sauce with bacon and andouille sausage, over a bed of creamy smoked Gouda grits. Finished with a touch of butter and scallions. Southern comfort at is finest.

Gluten-free

On The Side

Baked Potato

Gluten-free

Baked Sweet Potato

Gluten-free

Collard Greens

Gluten-free

Fresh Green Beans

Gluten-free

Gouda Grits

Gluten-free

Black Beans & Rice

Gluten-free

Coleslaw

Gluten-free

Sunset Pasta Salad

French Fries

Award Winning Soup

(Both chowders contain bacon)

New England Clam Chowder

Crab & Artichoke Bisque

Gluten-free

Minorcan Conch Chowder

Gluten-free

New Minorcan

1/2 New England, 1/2 Minorcan

Fresh Garden Salads

Homemade Dressings: Ranch, Avocado Ranch, Bleu Cheese, Key Lime Vinaigrette, Greek Vinaigrette, Oil & Vinegar

Sunset Salad

Your choice of chicken, shrimp or fish, grilled or blackened, served on mixed greens, cucumbers, shredded carrots, sunflower seeds, dried cranberries, Mandarin oranges. Served with our homemade Key lime vinaigrette.

Gluten-free

Baja Salad

Your choice of chicken, shrimp or fish, grilled or blackened, served on mixed greens with beans, rice and sweet corn, topped with tortilla strips and served with fresh salsa and our homemade avocado ranch dressing.

Gluten-free

Ultimate Seafood Salad

Chilled lobster, shrimp, crab and crawfish tossed in a traditional creamy lobster roll sauce, over mixed greens, cucumbers, dried cranberries, our homemade pickled onions and cabbage, topped with fried capers. Served with our homemade Key lime vinaigrette.

Gluten-free

Salmon Caesar Salad

Grilled or blackened, homemade dressing and croutons, fried capers and a 3-cheese blend of shaved Parmesan, Romano and Asiago.

Pasta & Bowls

Sunset Shrimp

Shrimp sautéed with garlic, white wine, pesto, bacon, mushrooms, tomato, scallions then tossed with mozzarella, Parmesan and a touch of cream over cavatappi pasta. Try it with marinara instead of cream. Substitute tortellini for cavatappi 5.00.

Fiesta Rice Bowl

Your choice of chicken, shrimp or fish, grilled or blackened, served over fluffy rice, black beans, roasted corn, tortilla strips, cheddar cheese, fresh salsa, jalapeños and avocado ranch drizzle.

Gluten-free

Lobster Ravioli

Pasta pockets stuffed with lobster, sautéed in a creamy shrimp and crab sauce. Lobster, crab and shrimp, all in one delectable bite!

Lobster Mac & Cheese

Cold water lobster and our homemade quintuple cheese sauce tossed with cavatappi pasta and topped with toasted breadcrumbs.

Lobster Pasta

Cold water lobster and cavatappi pasta sautéed with white wine, bacon, mushrooms, scallions, peas, tomatoes and two cheeses with a touch of cream.

Tortellini Alfredo

Fresh tortellini tossed with a creamy Parmesan sauce. Add grilled or blackened chicken or shrimp 7.00.

Ahi Tuna Poke Bowl

Raw marinated tuna served over white rice with mango and papaya salsa, cucumbers, carrots, scallions, seaweed, avocado ranch and sesame seeds.

Salmon Poke Bowl

Grilled or blackened salmon served over white rice with mango and papaya salsa, cucumbers, carrots, scallions, seaweed, avocado ranch and sesame seeds.

Gluten-free

Sandwiches

All of our burgers are 1/2 lb. fresh, never frozen, Angus beef. All burgers and sandwiches are served with our crispy French fries. Add a fried egg to any sandwich for 1.50 per egg.

A1A Steakhouse Burger

Topped with our house made pickle and onion steak sauce relish, crumbled Bleu cheese, lettuce and tomato.

Classic Burger

1/2 lb. 100% fresh Angus beef topped with lettuce, tomato and homemade pickles. Add cheese 1.00.

Sunset Chicken Sandwich

Grilled, blackened or fried, topped with American cheese, homemade pickles, lettuce, tomato and Datil ranch dressing.

Baja Fish Sandwich

Fish of the day grilled, blackened or fried, topped with finely shredded cabbage, our kicked up spicy jalapeño special sauce and tomato.

Homemade Desserts

Key Lime Pie

Sweet, tangy, light and airy- a homemade Florida classic.

Peanut Butter Pie

Creamy peanut butter and chocolate come together in our homemade recipe you can't buy in a store.

Menu data compiled from public sources and may not reflect current prices or availability.