Parada 22 Menu

Slow roasted pork marinated with garlic and oregano

Fried marinated chicken served with salsa rosa and tostones

Choice of marinated chicken, sauteed shrimp, slow roasted pork, or sirloin steak. Served over mashed green plantains with smoked ham and veggie sofrito

Sweet plantains layered with picadillo, spiced ground beef and pork with olives, raisins, peppers and onions

Marinated and grilled boneless chicken with caramelized onions

Marinated boneless chicken breast sauteed with a hearty smoked ham sofrito

Yuca al mojo, white beans, white rice and tossed greens

Two eggs any style, with slow roasted pork, sweet plantains served over white rice

Mashed green plantains, sweet plantains and yuca blended with garlic and grilled onions. Served with choice of beef, chicken, pork or shrimp

A Puerto Rican tamale made with green plantain masa and filled with lean pork, wrapped in a banana leaf and steamed

Sirloin steak sauteed with caramelized onions

Sauteed shrimp in a cream sauce with onions, sweet peppers and tomatoes

Roasted pork, smoked ham, pickles, Dijon mustard, Swiss cheese and salsa rosa on a grilled roll

Slow roasted pork marinated with garlic, oregano and jack cheese

Marinated boneless chicken breast with caramelized onions, jack cheese and salsa rosa

Two crispy fried plantains filled with choice of beef, chicken or pork. Includes lettuce, tomatoes and choice of cheddar or jack cheese

Thinly sliced marinated sirloin steak with onions, salsa rosa and jack cheese

Grilled eggplant with creamy cilantro garlic dressing and jack cheese

Boiled yuca with avocado, tomatoes and red onions over mixed greens

Avocado, tomatoes and red onions over mixed greens

Sliced marinated boneless chicken with avocado, tomatoes and red onions over mixed greens

Thinly sliced marinated sirloin steak with avocado, tomatoes and red onions over mixed greens

Sauteed shrimp in a creamy garlic cilantro sauce with avocado, tomatoes and red onions over mixed greens

Fried traditional pressed green plantains with salsa rosa

Ripe sweet plantains

Fried cassava root served with creamy cilantro and garlic dressing

Slow-roasted pork seasoned with garlic and oregano, fried marinated boneless chicken breast, served with maduros, yuca al mojo, tostones and salsa rosa dip

Mashed green plantains with smoked ham and veggie sofrito

Chicken breast, onions, peas, carrots, celery and salsa rosa dip

A Puerto Rican tamale made with green plantain masa and filled with lean pork, wrapped in a banana leaf and steamed

Spiced yellow rice with pigeon peas

Seasoned ground beef, green olives, capers, red peppers, raisins and salsa rosa dip

Cassava root with garlic, olive oil mojo and onions

Braised kidney beans in a chunky smoked ham, green olives with sofrito

Two tacos with choice of beef, chicken breast, fish, pork or shrimp

Roasted onions, peppers, squash, zucchini, pepper, jack cheese and salsa rosa dip

Sweet guava, cheddar cheese and salsa rosa dip

A mashed ripe plantain ball filled with seasoned ground beef

Braised white beans with carrots, green olives, potatoes, pumpkin and sweet peppers

Two crispy cornmeal balls filled with cheddar cheese

Spanish rice with smoked ham, green olives, sweet peppers and spices

White rice

Two strips of crispy boneless fried chicken breast served with two waffles and maple syrup

Two fried eggs sunny-side up or over-easy served atop crispy fried green plantains

Two eggs over-easy atop a corn tortilla with ranchero sauce, sour cream, cilantro and jack cheese. Choice of red or white beans

Fried green plantains mashed and topped with choice of marinated chicken, sauteed shrimp, slow-roasted pork or sirloin steak, plus two eggs any style

Two potato pancakes with cheddar cheese and green onions folded into the batter, served with two eggs any style and choice of seasonal fruit or applewood bacon

Two eggs any style, served with white rice, maduros, sour cream and choice of red or white beans

Two scrambled eggs with bell peppers, onions, choice of cheese and choice of applewood bacon, black forest ham, chorizo or soy-rizo, wrapped in a warm flour tortilla

Grilled sirloin steak, two eggs any style with plantain fries and toast

Two scrambled eggs with choice of vegan soy-rizo or chorizo, served with red or white beans, cilantro, salsa, sour cream and warm corn tortillas

Creamy avocado and crunchy pumpkin seeds atop toasted bread

Two scrambled eggs wrapped in a warm flour tortilla with choice of cheese and choice of applewood bacon, black forest ham, chorizo or soy-rizo. Choice of red or white beans on the side

A moist chocolate cake with creamy flan

Creamy custard dessert, available in vanilla or coconut

Light sponge cake layered with mango puree, topped with fresh mango slices and whipped cream

House-made lemonade

Coconut soda from Puerto Rico

Authentic malt beverage

Freshly squeezed

Freshly squeezed

Freshly brewed