If I was rich I'd tip Miranda $1000. She was such an amazing waitress throughout the whole dinner! Best service I've gotten in a while. Everyone was very kind, but I just have to shout out Miranda be...
I attended the Caymus Wine Dinner at Ruth’s Chris on October 9, 2025. It was a great four-course experience, and the Center-Cut Filet Mignon was my favorite — beefy, buttery, and melt-in-your-mouth te...
GREAT FOOD, WATERED DOWN DRINKS.
I always enjoy the stuffed chicken at Chris. It’s the only steakhouse that I go to and order chicken because I’m a really big steak fan. But this stuffed chicken? I c...
Highly recommend! From the moment we were seated at a beautifully set table, my sister and I felt welcomed. The elegant ambience, impeccable service, and superb food at Ruth’s Chris set the perfect to...
I like the ribeye very much and enjoy the Chilean sea bass with garlic. I like the mushroom with crab meat as always if it’s more sizzling it’ll be better. Sweet potato mashed tastes good