Subway

3.3(97)

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Location & Hours

Address

46659 Mission Blvd Suite K-2
Fremont, California 94539
United States

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Hours

Open • Closes Today at 9:30 PM

Monday8:00 AM - 9:30 PM

Tuesday8:00 AM - 9:30 PM

Wednesday8:00 AM - 9:30 PM

Thursday8:00 AM - 9:30 PM

Friday8:00 AM - 9:30 PM

Saturday9:00 AM - 9:30 PM

Sunday9:00 AM - 9:00 PM

Contact & Links

Contact Information

(510) 573-0574

Restaurant Link

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About Subway

Casual counter-serve chain for build-your-own sandwiches & salads, with health-conscious options.

Price range: inexpensive

Google-sourced data last fetched on April 30, 2025.

3.3/5

Based on 97 reviews

Recent Reviews

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shailesh nagar

2 months ago

The place was not so busy and decently clean. The sub was made with perfection and the breads were pretty fresh. The fountain drink machine wasnt working as expected as instead of a lemonade I just go...

Stephane Maes

5 years ago

at least this time (2/17/20) staff was much more professional and understanding. the chicken vandaloo sandwich could come as expected with whatever the customer wants to add. its sctually pretty good....

Ali Saremi

2 years ago

The most disappointing Subway restaurant I ever been to in North America; period. All the ingredients were old and frankly disgusting to even look at. All vegetables looked bad and molded and frozen. ...

Rahul Biswas

4 months ago

OK sandwich -- could have been fresher and service could have been warmer. There were also homeless people wandering outside.

Xun Lu

6 months ago

[DON'T GO] I got a diarrhea after eating their sandwich. Also their pricing seems higher than elsewhere, $9 for a 6 inch basic sandwich.

What People Are Saying

Overall Experience

The dining experience appears generally negative, with recurring issues related to food quality and customer service impacting satisfaction. The average rating suggests substantial room for improvement.

Customer Favorites

The "chicken vandaloo sandwich" received positive feedback when customized. However, no other dishes were consistently praised across multiple reviews.

Atmosphere & Service

Cleanliness was mentioned positively in one review, while another noted poor lighting. Service ranged from professional to argumentative, with concerns raised about customer relations and unwillingness to accommodate requests.

Value & Quality

Pricing was described as higher than elsewhere for basic sandwiches, and concerns were raised about the freshness and quality of ingredients, including old, molded, and frozen vegetables. One reviewer reported experiencing diarrhea after eating a sandwich.

Areas for Improvement

Food quality, particularly freshness and ingredient condition, needs improvement. Customer service requires significant attention, focusing on active listening, accommodating requests, and avoiding arguments with customers.

Recent Trends

More recent reviews highlight issues with customization options and inconsistent drink quality. There are also mentions of cleanliness and external factors affecting the dining environment.